SIGNATURE Cocktails

Flavours of History & Fun! Enter a world where the richness of history meets the excitement of a vibrant cocktail. Inspired by the majestic Jamun trees adorning the gardens of the Taj Mahal, we present the Jamun Club. This extraordinary libation combines the essence of Jamun-infused Gin, zesty lemon, and our house-made Jamun syrup. As you take a sip, immerse yourself in the mythical tales of Lord Ram surviving on Jamun during his van vaas (exile) in Ayodhya. Join the Jamun Club and experience the divine flavours that make it the fruit of the gods.

A cocktail that weaves the rich tapestry of India into a glass. This drink blends the comforting creaminess of milk punch with the aromatic spice of elaichi (cardamom), a staple in Indian cuisine, creating a luxurious yet refreshing experience. The addition of a 'sour' twist cuts through the richness, offering a vibrant contrast that awakens the palate. Each sip is a nod to Indian tradition, reimagined for the modern connoisseur. Join us in celebrating the fusion of culture and creativity with the Elaichi Milk Punch.

An ode to Old Delhi's charm. Inspired by the beloved 'Mohabbat Ka Sharbat' found on every street corner of Old Delhi, this cocktail captures the essence of summer bliss. Its rosy hue, derived from Roohafza syrup, earns it the name 'Mohabbat,' meaning love. We pay homage to this age-old street-style drink by adding a modern twist, elevating its refreshing flavours to new heights. Sip on nostalgia as you relish the delicate fusion of tradition and innovation.

Step into the vibrant city of Pune, Maharashtra, where figs reign supreme. We've crafted a cocktail that celebrates this delightful fruit in all its glory. Picture this: Fig Gin mingling with creamy cheese, drizzled with a touch of golden honey. But we didn't stop there! We added a splash of red wine, paying homage to Maharashtra's vineyard heritage. And to bring it all together, a playful twist on New York sour, this is sure to be Foreign Return affair that'll leave you craving more.

"Journey along the ancient Spice Route with each sip of this exotic margarita. Crafted with the finest tequila, a dash of tangy lime, and a special blend of spices, this cocktail pays homage to the Indian traders who brought vibrant flavors to the world. A zest of adventure in every glass, it's the perfect blend of tradition and excitement. Your taste buds are in for an unforgettable voyage."

There is many local legends about how saffron came to Kashmir. One dates the spice back to the Hindu Tantric kings, when it was mixed into hot water to create potions that incited feelings of romantic love. To continue this feeling of romance and love, we created our own Avatar in form of Kashmiri Saffron Old Fashioned at Foreign Return.

Khari Baoli, Delhi is the Asia's largest spice market that has been operating since 17th century. Our mojito was inspired by various spices one can get from these markets.

Inspired by the 16th century Mughal emperors. It is believed that The first emperor, Babur, (1483-1530) brought camel loads of roses- most probably musk and damask roses. His love for roses is epitomised by his poem: 'My heart, like the bud of the red, red rose, Lies fold within fold aflame, Would the breath of even a myriad Springs, Blow my heart's bud to a rose?'He was so enamoured of roses that he gave all his daughters rose names – Gul chihra (rose-cheeked), Gulrukh (rose-faced), Gulbadan (rose-body) and Gul rang (rose colour), so our very own Negroni was born which we have called "Gul Negroni"